Ustun, H. Et Al. 2023. Determination of the relationship between respiration rate and ethylene production by fruit sizes of different tomato types. Journal of the Science of Food and Agriculture , vol.103, no.1 , 176-184.

Ustun, H., DOĞAN, A., PEKER, B., Ural, C., ÇETİN, M., Ozyigit, Y., ... ERKAN, M.(2023). Determination of the relationship between respiration rate and ethylene production by fruit sizes of different tomato types. Journal of the Science of Food and Agriculture , vol.103, no.1, 176-184.

Ustun, Hayri Et Al. "Determination of the relationship between respiration rate and ethylene production by fruit sizes of different tomato types," Journal of the Science of Food and Agriculture , vol.103, no.1, 176-184, 2023

Ustun, Hayri Et Al. "Determination of the relationship between respiration rate and ethylene production by fruit sizes of different tomato types." Journal of the Science of Food and Agriculture , vol.103, no.1, pp.176-184, 2023

Ustun, H. Et Al. (2023) . "Determination of the relationship between respiration rate and ethylene production by fruit sizes of different tomato types." Journal of the Science of Food and Agriculture , vol.103, no.1, pp.176-184.

@article{article, author={Hayri Ustun Et Al. }, title={Determination of the relationship between respiration rate and ethylene production by fruit sizes of different tomato types}, journal={Journal of the Science of Food and Agriculture}, year=2023, pages={176-184} }