ŞAHİN, H. And ÖZDEMİR, F. 2007. Effect of some hydrocolloids on the serum separation of different formulated ketchups. JOURNAL OF FOOD ENGINEERING , vol.81 , 437-446.

ŞAHİN, H., & ÖZDEMİR, F., (2007). Effect of some hydrocolloids on the serum separation of different formulated ketchups. JOURNAL OF FOOD ENGINEERING , vol.81, 437-446.

ŞAHİN, HİLAL, And FERAMUZ ÖZDEMİR. "Effect of some hydrocolloids on the serum separation of different formulated ketchups," JOURNAL OF FOOD ENGINEERING , vol.81, 437-446, 2007

ŞAHİN, HİLAL Ş. And ÖZDEMİR, FERAMUZ. "Effect of some hydrocolloids on the serum separation of different formulated ketchups." JOURNAL OF FOOD ENGINEERING , vol.81, pp.437-446, 2007

ŞAHİN, H. And ÖZDEMİR, F. (2007) . "Effect of some hydrocolloids on the serum separation of different formulated ketchups." JOURNAL OF FOOD ENGINEERING , vol.81, pp.437-446.

@article{article, author={HİLAL ŞAHİN NADEEM And author={FERAMUZ ÖZDEMİR}, title={Effect of some hydrocolloids on the serum separation of different formulated ketchups}, journal={JOURNAL OF FOOD ENGINEERING}, year=2007, pages={437-446} }