AYRANCI, E. 1995. BINDING OF IODIDE TO BOVINE SERUM-ALBUMIN AND PROTAMINE STUDIED WITH AN ION-SELECTIVE ELECTRODE. FOOD CHEMISTRY , vol.54, no.2 , 173-175.

AYRANCI, E., (1995). BINDING OF IODIDE TO BOVINE SERUM-ALBUMIN AND PROTAMINE STUDIED WITH AN ION-SELECTIVE ELECTRODE. FOOD CHEMISTRY , vol.54, no.2, 173-175.

AYRANCI, EROL. "BINDING OF IODIDE TO BOVINE SERUM-ALBUMIN AND PROTAMINE STUDIED WITH AN ION-SELECTIVE ELECTRODE," FOOD CHEMISTRY , vol.54, no.2, 173-175, 1995

AYRANCI, EROL. "BINDING OF IODIDE TO BOVINE SERUM-ALBUMIN AND PROTAMINE STUDIED WITH AN ION-SELECTIVE ELECTRODE." FOOD CHEMISTRY , vol.54, no.2, pp.173-175, 1995

AYRANCI, E. (1995) . "BINDING OF IODIDE TO BOVINE SERUM-ALBUMIN AND PROTAMINE STUDIED WITH AN ION-SELECTIVE ELECTRODE." FOOD CHEMISTRY , vol.54, no.2, pp.173-175.

@article{article, author={EROL AYRANCI}, title={BINDING OF IODIDE TO BOVINE SERUM-ALBUMIN AND PROTAMINE STUDIED WITH AN ION-SELECTIVE ELECTRODE}, journal={FOOD CHEMISTRY}, year=1995, pages={173-175} }