Toparslan, E. And Özdemir, D. 2022. Molecular Factors Affecting Chicken Meat Quality and Flavor.. IV. Balkan Agricultural Congress , (Edirne, Turkey), 1-23.

Toparslan, E., & Özdemir, D., (2022). Molecular Factors Affecting Chicken Meat Quality and Flavor. . IV. Balkan Agricultural Congress (pp.1-23). Edirne, Turkey

Toparslan, Emine, And DEMİR ÖZDEMİR. "Molecular Factors Affecting Chicken Meat Quality and Flavor.," IV. Balkan Agricultural Congress, Edirne, Turkey, 2022

Toparslan, Emine And Özdemir, DEMİR. "Molecular Factors Affecting Chicken Meat Quality and Flavor.." IV. Balkan Agricultural Congress , Edirne, Turkey, pp.1-23, 2022

Toparslan, E. And Özdemir, D. (2022) . "Molecular Factors Affecting Chicken Meat Quality and Flavor.." IV. Balkan Agricultural Congress , Edirne, Turkey, pp.1-23.

@conferencepaper{conferencepaper, author={Emine Toparslan And author={DEMİR ÖZDEMİR}, title={Molecular Factors Affecting Chicken Meat Quality and Flavor.}, congress name={IV. Balkan Agricultural Congress}, city={Edirne}, country={Turkey}, year={2022}, pages={1-23} }