Arslan, S. Et Al. 2015. Microencapsulation of probiotic Saccharomyces cerevisiae var. boulardii with different wall materials by spray drying. LWT-FOOD SCIENCE AND TECHNOLOGY , vol.63, no.1 , 685-690.

Arslan, S., ERBAŞ, M., Tontul, I., & TOPUZ, A., (2015). Microencapsulation of probiotic Saccharomyces cerevisiae var. boulardii with different wall materials by spray drying. LWT-FOOD SCIENCE AND TECHNOLOGY , vol.63, no.1, 685-690.

Arslan, SULTAN Et Al. "Microencapsulation of probiotic Saccharomyces cerevisiae var. boulardii with different wall materials by spray drying," LWT-FOOD SCIENCE AND TECHNOLOGY , vol.63, no.1, 685-690, 2015

Arslan, SULTAN A. Et Al. "Microencapsulation of probiotic Saccharomyces cerevisiae var. boulardii with different wall materials by spray drying." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.63, no.1, pp.685-690, 2015

Arslan, S. Et Al. (2015) . "Microencapsulation of probiotic Saccharomyces cerevisiae var. boulardii with different wall materials by spray drying." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.63, no.1, pp.685-690.

@article{article, author={SULTAN ARSLAN TONTUL Et Al. }, title={Microencapsulation of probiotic Saccharomyces cerevisiae var. boulardii with different wall materials by spray drying}, journal={LWT-FOOD SCIENCE AND TECHNOLOGY}, year=2015, pages={685-690} }