Çelik, H. K. Et Al. 2024. Estimation of Poisson's Ratio of Potato Flesh: A Finite Element Analysis Approach. 4th International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2024 , (Toskent, Uzbekistan), 91.

Çelik, H. K., Akıncı, İ., Vursavuş, K. K., Roberts, J. M., & Rennıe, A. E. W., (2024). Estimation of Poisson's Ratio of Potato Flesh: A Finite Element Analysis Approach . 4th International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2024 (pp.91). Toskent, Uzbekistan

Çelik, HÜSEYİN Et Al. "Estimation of Poisson's Ratio of Potato Flesh: A Finite Element Analysis Approach," 4th International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2024, Toskent, Uzbekistan, 2024

Çelik, HÜSEYİN K. Et Al. "Estimation of Poisson's Ratio of Potato Flesh: A Finite Element Analysis Approach." 4th International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2024 , Toskent, Uzbekistan, pp.91, 2024

Çelik, H. K. Et Al. (2024) . "Estimation of Poisson's Ratio of Potato Flesh: A Finite Element Analysis Approach." 4th International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2024 , Toskent, Uzbekistan, p.91.

@conferencepaper{conferencepaper, author={HÜSEYİN KÜRŞAT ÇELİK Et Al. }, title={Estimation of Poisson's Ratio of Potato Flesh: A Finite Element Analysis Approach}, congress name={4th International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2024}, city={Toskent}, country={Uzbekistan}, year={2024}, pages={91} }