Ceylan, R. F. And Kutlar, İ. 2024. Food consumption tendencies of Turkish consumers within COVID-19 process. International Journal of Agriculture Forestry and Life Sciences , vol.8, no.1 , 10-13.

Ceylan, R. F., & Kutlar, İ., (2024). Food consumption tendencies of Turkish consumers within COVID-19 process. International Journal of Agriculture Forestry and Life Sciences , vol.8, no.1, 10-13.

Ceylan, RAHMİYE, And İLKAY KUTLAR. "Food consumption tendencies of Turkish consumers within COVID-19 process," International Journal of Agriculture Forestry and Life Sciences , vol.8, no.1, 10-13, 2024

Ceylan, RAHMİYE F. And Kutlar, İLKAY. "Food consumption tendencies of Turkish consumers within COVID-19 process." International Journal of Agriculture Forestry and Life Sciences , vol.8, no.1, pp.10-13, 2024

Ceylan, R. F. And Kutlar, İ. (2024) . "Food consumption tendencies of Turkish consumers within COVID-19 process." International Journal of Agriculture Forestry and Life Sciences , vol.8, no.1, pp.10-13.

@article{article, author={RAHMİYE FİGEN CEYLAN And author={İLKAY KUTLAR}, title={Food consumption tendencies of Turkish consumers within COVID-19 process}, journal={International Journal of Agriculture Forestry and Life Sciences}, year=2024, pages={10-13} }