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ORGANİK TARIM ve GIDA TEKNOLOJİSİNDE SÜRDÜRÜLEBİLİR ÜRETİM STRATEJİLERİ
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F. (Editor) Uslu Et Al. SUSTAINABLE PRODUCTION STRATEGIES IN ORGANIC AGRICULTURE AND FOOD TECHNOLOGY. Konya: PALET YAYINLARI2022, pp.216

Uslu, F. (Editor) Et Al. 2022. SUSTAINABLE PRODUCTION STRATEGIES IN ORGANIC AGRICULTURE AND FOOD TECHNOLOGY . PALET YAYINLARI, Konya.

Uslu, F. (Editor), Balcı, M. (Editor), & Öztürk, H. (Editor), (2022). SUSTAINABLE PRODUCTION STRATEGIES IN ORGANIC AGRICULTURE AND FOOD TECHNOLOGY . Konya: PALET YAYINLARI.

Uslu, FATİH, MERİÇ BALCI, And HÜSEYİN ÖZTÜRK. SUSTAINABLE PRODUCTION STRATEGIES IN ORGANIC AGRICULTURE AND FOOD TECHNOLOGY . Konya: PALET YAYINLARI, 2022

Uslu, FATİH Et Al. SUSTAINABLE PRODUCTION STRATEGIES IN ORGANIC AGRICULTURE AND FOOD TECHNOLOGY . PALET YAYINLARI, 2022.

Uslu, F. (Editor) Balcı, M. (Editor) And Öztürk, H. (Editor) (2022) SUSTAINABLE PRODUCTION STRATEGIES IN ORGANIC AGRICULTURE AND FOOD TECHNOLOGY . 1st edn. Konya: PALET YAYINLARI.

@book{book, author={FATİH USLU Et Al. }, title={SUSTAINABLE PRODUCTION STRATEGIES IN ORGANIC AGRICULTURE AND FOOD TECHNOLOGY}, publisher={PALET YAYINLARI}, year={2022} }