Mutlu, C. Et Al. 2025. Bioactivity of honey: phenolic composition, antioxidant trends and carcinoma cell lines effects through digestion. Food Research International , vol.213 .

Mutlu, C., Demir, Z., Aylanc, V., ÖZKAN, A., & ERBAŞ, M., (2025). Bioactivity of honey: phenolic composition, antioxidant trends and carcinoma cell lines effects through digestion. Food Research International , vol.213.

Mutlu, CEREN Et Al. "Bioactivity of honey: phenolic composition, antioxidant trends and carcinoma cell lines effects through digestion," Food Research International , vol.213, 2025

Mutlu, CEREN Et Al. "Bioactivity of honey: phenolic composition, antioxidant trends and carcinoma cell lines effects through digestion." Food Research International , vol.213, 2025

Mutlu, C. Et Al. (2025) . "Bioactivity of honey: phenolic composition, antioxidant trends and carcinoma cell lines effects through digestion." Food Research International , vol.213.

@article{article, author={CEREN MUTLU Et Al. }, title={Bioactivity of honey: phenolic composition, antioxidant trends and carcinoma cell lines effects through digestion}, journal={Food Research International}, year=2025}