Sanlibaba, P. Et Al. 2020. OCCURRENCE OF LISTERIA SPP. AND ANTIBIOTIC RESISTANCE PROFILES OF LISTERIA MONOCYTOGENES FROM RAW MEAT AT RETAIL IN TURKEY. ITALIAN JOURNAL OF FOOD SCIENCE , vol.32, no.1 , 234-250.

Sanlibaba, P., Tezel, B. U., ÇAKMAK, G. A., Keskin, R., & Akcelik, M., (2020). OCCURRENCE OF LISTERIA SPP. AND ANTIBIOTIC RESISTANCE PROFILES OF LISTERIA MONOCYTOGENES FROM RAW MEAT AT RETAIL IN TURKEY. ITALIAN JOURNAL OF FOOD SCIENCE , vol.32, no.1, 234-250.

Sanlibaba, P. Et Al. "OCCURRENCE OF LISTERIA SPP. AND ANTIBIOTIC RESISTANCE PROFILES OF LISTERIA MONOCYTOGENES FROM RAW MEAT AT RETAIL IN TURKEY," ITALIAN JOURNAL OF FOOD SCIENCE , vol.32, no.1, 234-250, 2020

Sanlibaba, P. Et Al. "OCCURRENCE OF LISTERIA SPP. AND ANTIBIOTIC RESISTANCE PROFILES OF LISTERIA MONOCYTOGENES FROM RAW MEAT AT RETAIL IN TURKEY." ITALIAN JOURNAL OF FOOD SCIENCE , vol.32, no.1, pp.234-250, 2020

Sanlibaba, P. Et Al. (2020) . "OCCURRENCE OF LISTERIA SPP. AND ANTIBIOTIC RESISTANCE PROFILES OF LISTERIA MONOCYTOGENES FROM RAW MEAT AT RETAIL IN TURKEY." ITALIAN JOURNAL OF FOOD SCIENCE , vol.32, no.1, pp.234-250.

@article{article, author={P. Sanlibaba Et Al. }, title={OCCURRENCE OF LISTERIA SPP. AND ANTIBIOTIC RESISTANCE PROFILES OF LISTERIA MONOCYTOGENES FROM RAW MEAT AT RETAIL IN TURKEY}, journal={ITALIAN JOURNAL OF FOOD SCIENCE}, year=2020, pages={234-250} }