Sahin-Nadeem, H. And Özen, M. A. 2014. Physical properties and fatty acid composition of pomegranate seed oil microcapsules prepared by using starch derivatives/whey protein blends. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.116, no.7 , 847-856.

Sahin-Nadeem, H., & Özen, M. A., (2014). Physical properties and fatty acid composition of pomegranate seed oil microcapsules prepared by using starch derivatives/whey protein blends. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.116, no.7, 847-856.

Sahin-Nadeem, HİLAL, And Murat Afsin Özen. "Physical properties and fatty acid composition of pomegranate seed oil microcapsules prepared by using starch derivatives/whey protein blends," EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.116, no.7, 847-856, 2014

Sahin-Nadeem, HİLAL Ş. And Özen, Murat A. . "Physical properties and fatty acid composition of pomegranate seed oil microcapsules prepared by using starch derivatives/whey protein blends." EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.116, no.7, pp.847-856, 2014

Sahin-Nadeem, H. And Özen, M. A. (2014) . "Physical properties and fatty acid composition of pomegranate seed oil microcapsules prepared by using starch derivatives/whey protein blends." EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.116, no.7, pp.847-856.

@article{article, author={HİLAL ŞAHİN NADEEM And author={Murat Afsin Özen}, title={Physical properties and fatty acid composition of pomegranate seed oil microcapsules prepared by using starch derivatives/whey protein blends}, journal={EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY}, year=2014, pages={847-856} }