ERSOY, N. Et Al. 2013. Some Physico Chemical and Nutritional Properties of Russion Olive Elaeagnus angustifolia L Fruit Grown in Turkey. International Journal of Biological, Veterinary, Agricultural and Food Engineering , vol.7, no.6 , 177-179.

ERSOY, N., KALYONCU, İ. H., YALÇIN ELİDEMİR, A., & TOLAY, İ., (2013). Some Physico Chemical and Nutritional Properties of Russion Olive Elaeagnus angustifolia L Fruit Grown in Turkey. International Journal of Biological, Veterinary, Agricultural and Food Engineering , vol.7, no.6, 177-179.

ERSOY, NİLDA Et Al. "Some Physico Chemical and Nutritional Properties of Russion Olive Elaeagnus angustifolia L Fruit Grown in Turkey," International Journal of Biological, Veterinary, Agricultural and Food Engineering , vol.7, no.6, 177-179, 2013

ERSOY, NİLDA Et Al. "Some Physico Chemical and Nutritional Properties of Russion Olive Elaeagnus angustifolia L Fruit Grown in Turkey." International Journal of Biological, Veterinary, Agricultural and Food Engineering , vol.7, no.6, pp.177-179, 2013

ERSOY, N. Et Al. (2013) . "Some Physico Chemical and Nutritional Properties of Russion Olive Elaeagnus angustifolia L Fruit Grown in Turkey." International Journal of Biological, Veterinary, Agricultural and Food Engineering , vol.7, no.6, pp.177-179.

@article{article, author={NİLDA ERSOY Et Al. }, title={Some Physico Chemical and Nutritional Properties of Russion Olive Elaeagnus angustifolia L Fruit Grown in Turkey}, journal={International Journal of Biological, Veterinary, Agricultural and Food Engineering}, year=2013, pages={177-179} }