GÜNGÖR, A. 2009. Energy and Exergy Assessments of Fruit Pulp Production Process. 3rd International Congress on Food and Nutrition , (Antalya, Turkey), 38.

GÜNGÖR, A., (2009). Energy and Exergy Assessments of Fruit Pulp Production Process . 3rd International Congress on Food and Nutrition (pp.38). Antalya, Turkey

GÜNGÖR, AFŞİN. "Energy and Exergy Assessments of Fruit Pulp Production Process," 3rd International Congress on Food and Nutrition, Antalya, Turkey, 2009

GÜNGÖR, AFŞİN. "Energy and Exergy Assessments of Fruit Pulp Production Process." 3rd International Congress on Food and Nutrition , Antalya, Turkey, pp.38, 2009

GÜNGÖR, A. (2009) . "Energy and Exergy Assessments of Fruit Pulp Production Process." 3rd International Congress on Food and Nutrition , Antalya, Turkey, p.38.

@conferencepaper{conferencepaper, author={AFŞİN GÜNGÖR}, title={Energy and Exergy Assessments of Fruit Pulp Production Process}, congress name={3rd International Congress on Food and Nutrition}, city={Antalya}, country={Turkey}, year={2009}, pages={38} }