CENGİZ, M. F. Et Al. 2011. Recent developments on the analyse of acrylamide in complex food matrices. International Food Congress Novel Approaches In Food Industry , (İzmir, Turkey), 558.

CENGİZ, M. F., Boyacı Gündüz, C. P., & CERTEL, M., (2011). Recent developments on the analyse of acrylamide in complex food matrices . International Food Congress Novel Approaches In Food Industry (pp.558). İzmir, Turkey

CENGİZ, MEHMET, Cennet Pelin Boyacı Gündüz, And MUHARREM CERTEL. "Recent developments on the analyse of acrylamide in complex food matrices," International Food Congress Novel Approaches In Food Industry, İzmir, Turkey, 2011

CENGİZ, MEHMET F. Et Al. "Recent developments on the analyse of acrylamide in complex food matrices." International Food Congress Novel Approaches In Food Industry , İzmir, Turkey, pp.558, 2011

CENGİZ, M. F. Boyacı Gündüz, C. P. And CERTEL, M. (2011) . "Recent developments on the analyse of acrylamide in complex food matrices." International Food Congress Novel Approaches In Food Industry , İzmir, Turkey, p.558.

@conferencepaper{conferencepaper, author={MEHMET FATİH CENGİZ Et Al. }, title={Recent developments on the analyse of acrylamide in complex food matrices}, congress name={International Food Congress Novel Approaches In Food Industry}, city={İzmir}, country={Turkey}, year={2011}, pages={558} }