EREN, R. And TARINÇ, A. 2020. Historical Change of Spice Usage in Turkish Cuisine. XII International Tourism Congress (ITC’20) , (Brazil).

EREN, R., & TARINÇ, A., (2020). Historical Change of Spice Usage in Turkish Cuisine . XII International Tourism Congress (ITC’20), Brazil

EREN, RAMAZAN, And ABDULLAH TARINÇ. "Historical Change of Spice Usage in Turkish Cuisine," XII International Tourism Congress (ITC’20), Brazil, 2020

EREN, RAMAZAN And TARINÇ, ABDULLAH. "Historical Change of Spice Usage in Turkish Cuisine." XII International Tourism Congress (ITC’20) , Brazil, 2020

EREN, R. And TARINÇ, A. (2020) . "Historical Change of Spice Usage in Turkish Cuisine." XII International Tourism Congress (ITC’20) , Brazil.

@conferencepaper{conferencepaper, author={RAMAZAN EREN And author={ABDULLAH TARINÇ}, title={Historical Change of Spice Usage in Turkish Cuisine}, congress name={XII International Tourism Congress (ITC’20)}, city={}, country={Brazil}, year={2020}}