TOPUZ, A. Et Al. 2011. Volatile constituents of matcha produced from different Turkish tea clones grown under different shading conditions. First International Congress on Cocoa Coffee and Tea , (Italy).

TOPUZ, A., ŞAHİN, H., DİNÇER, C., TORUN, M., TONTUL, İ., ÇAM, İ. B., ... ÖZDEMİR, F.(2011). Volatile constituents of matcha produced from different Turkish tea clones grown under different shading conditions . First International Congress on Cocoa Coffee and Tea, Italy

TOPUZ, AYHAN Et Al. "Volatile constituents of matcha produced from different Turkish tea clones grown under different shading conditions," First International Congress on Cocoa Coffee and Tea, Italy, 2011

TOPUZ, AYHAN Et Al. "Volatile constituents of matcha produced from different Turkish tea clones grown under different shading conditions." First International Congress on Cocoa Coffee and Tea , Italy, 2011

TOPUZ, A. Et Al. (2011) . "Volatile constituents of matcha produced from different Turkish tea clones grown under different shading conditions." First International Congress on Cocoa Coffee and Tea , Italy.

@conferencepaper{conferencepaper, author={AYHAN TOPUZ Et Al. }, title={Volatile constituents of matcha produced from different Turkish tea clones grown under different shading conditions}, congress name={First International Congress on Cocoa Coffee and Tea}, city={}, country={Italy}, year={2011}}