ÖZOĞUL, F. Et Al. Physical and chemical food safety hazards and associated health risks in seafood: A Mediterranean perspective. 2025. In Advances in Food and Nutrition Research , Elsevier Academic Press, 149-208.

ÖZOĞUL, F., Rathod, N., ALAK, G., ÇOLAKOĞLU, F., AYAS, D., BAYGAR, T., ... ÇAKLI, Ş.(2025). Physical and chemical food safety hazards and associated health risks in seafood: A Mediterranean perspective. Advances in Food and Nutrition Research (pp.149-208), Elsevier Academic Press.

ÖZOĞUL, FATİH Et Al. "Physical and chemical food safety hazards and associated health risks in seafood: A Mediterranean perspective." In Advances in Food and Nutrition Research , 149-208. Elsevier Academic Press, 2025

ÖZOĞUL, FATİH Et Al. "Physical and chemical food safety hazards and associated health risks in seafood: A Mediterranean perspective." Advances in Food and Nutrition Research , Elsevier Academic Press, 2025, pp.149-208.

ÖZOĞUL, F. Et Al. (2025) "Physical and chemical food safety hazards and associated health risks in seafood: A Mediterranean perspective", Advances in Food and Nutrition Research . Elsevier Academic Press.

@bookchapter{bookchapter, author ={FATİH ÖZOĞUL Et Al. }, chaptertitle={Physical and chemical food safety hazards and associated health risks in seafood: A Mediterranean perspective}, booktitle={ Advances in Food and Nutrition Research}, publisher={Elsevier Academic Press}, city={},year={2025} }