Yargicoglu, P. Et Al. 2001. Effect of sulfur dioxide inhalation on erythrocyte antioxidant status, food intake, and lipid peroxidation during aging. ARCHIVES OF ENVIRONMENTAL HEALTH , vol.56, no.1 , 53-57.

Yargicoglu, P., Gumusluoriob, S., Agar, A., Korgun, D., & Küçükatay, V., (2001). Effect of sulfur dioxide inhalation on erythrocyte antioxidant status, food intake, and lipid peroxidation during aging. ARCHIVES OF ENVIRONMENTAL HEALTH , vol.56, no.1, 53-57.

Yargicoglu, PİRAYE Et Al. "Effect of sulfur dioxide inhalation on erythrocyte antioxidant status, food intake, and lipid peroxidation during aging," ARCHIVES OF ENVIRONMENTAL HEALTH , vol.56, no.1, 53-57, 2001

Yargicoglu, PİRAYE Y. Et Al. "Effect of sulfur dioxide inhalation on erythrocyte antioxidant status, food intake, and lipid peroxidation during aging." ARCHIVES OF ENVIRONMENTAL HEALTH , vol.56, no.1, pp.53-57, 2001

Yargicoglu, P. Et Al. (2001) . "Effect of sulfur dioxide inhalation on erythrocyte antioxidant status, food intake, and lipid peroxidation during aging." ARCHIVES OF ENVIRONMENTAL HEALTH , vol.56, no.1, pp.53-57.

@article{article, author={PİRAYE YARGIÇOĞLU AKKİRAZ Et Al. }, title={Effect of sulfur dioxide inhalation on erythrocyte antioxidant status, food intake, and lipid peroxidation during aging}, journal={ARCHIVES OF ENVIRONMENTAL HEALTH}, year=2001, pages={53-57} }