AYKIN DİNÇER, E. And ERBAŞ, M. 2016. Quality properties and adsorption behavior of freeze-dried beef meat from the Biceps femoris and Semimembranosus muscles. MEAT SCIENCE , vol.121 , 272-277.

AYKIN DİNÇER, E., & ERBAŞ, M., (2016). Quality properties and adsorption behavior of freeze-dried beef meat from the Biceps femoris and Semimembranosus muscles. MEAT SCIENCE , vol.121, 272-277.

AYKIN DİNÇER, ELİF, And MUSTAFA ERBAŞ. "Quality properties and adsorption behavior of freeze-dried beef meat from the Biceps femoris and Semimembranosus muscles," MEAT SCIENCE , vol.121, 272-277, 2016

AYKIN DİNÇER, ELİF A. And ERBAŞ, MUSTAFA. "Quality properties and adsorption behavior of freeze-dried beef meat from the Biceps femoris and Semimembranosus muscles." MEAT SCIENCE , vol.121, pp.272-277, 2016

AYKIN DİNÇER, E. And ERBAŞ, M. (2016) . "Quality properties and adsorption behavior of freeze-dried beef meat from the Biceps femoris and Semimembranosus muscles." MEAT SCIENCE , vol.121, pp.272-277.

@article{article, author={ELİF AYKIN DİNÇER And author={MUSTAFA ERBAŞ}, title={Quality properties and adsorption behavior of freeze-dried beef meat from the Biceps femoris and Semimembranosus muscles}, journal={MEAT SCIENCE}, year=2016, pages={272-277} }