GÜMÜŞ, B. Et Al. 2014. Optimisation of the ultrasonically assisted extraction conditions of phenolic compounds from green alga (Enteromorpha linza). Alg’n’ Chem 2014 , (Montpellier, France), 55.

GÜMÜŞ, B., TOPUZ, O. K., YERLİKAYA KEBAPÇIOĞLU, P., UÇAK, İ., & AYDAN YATMAZ, H., (2014). Optimisation of the ultrasonically assisted extraction conditions of phenolic compounds from green alga (Enteromorpha linza) . Alg’n’ Chem 2014 (pp.55). Montpellier, France

GÜMÜŞ, BAHAR Et Al. "Optimisation of the ultrasonically assisted extraction conditions of phenolic compounds from green alga (Enteromorpha linza)," Alg’n’ Chem 2014, Montpellier, France, 2014

GÜMÜŞ, BAHAR Et Al. "Optimisation of the ultrasonically assisted extraction conditions of phenolic compounds from green alga (Enteromorpha linza)." Alg’n’ Chem 2014 , Montpellier, France, pp.55, 2014

GÜMÜŞ, B. Et Al. (2014) . "Optimisation of the ultrasonically assisted extraction conditions of phenolic compounds from green alga (Enteromorpha linza)." Alg’n’ Chem 2014 , Montpellier, France, p.55.

@conferencepaper{conferencepaper, author={BAHAR GÜMÜŞ Et Al. }, title={Optimisation of the ultrasonically assisted extraction conditions of phenolic compounds from green alga (Enteromorpha linza)}, congress name={Alg’n’ Chem 2014}, city={Montpellier}, country={France}, year={2014}, pages={55} }