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Rafine beğeniler ya da sıradan hazlar? Türkiye’de beğeninin, ortamın ve tüketimin analizine ilişkin bir model
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Ö. Arun, "Taste or Enjoyment? A Model for the analysis of the taste, medium and the consumption practice in Turkey," Kültür ve İletişim , vol.16, no.2, pp.45-72, 2013

Arun, Ö. 2013. Taste or Enjoyment? A Model for the analysis of the taste, medium and the consumption practice in Turkey. Kültür ve İletişim , vol.16, no.2 , 45-72.

Arun, Ö., (2013). Taste or Enjoyment? A Model for the analysis of the taste, medium and the consumption practice in Turkey. Kültür ve İletişim , vol.16, no.2, 45-72.

Arun, ÖZGÜR. "Taste or Enjoyment? A Model for the analysis of the taste, medium and the consumption practice in Turkey," Kültür ve İletişim , vol.16, no.2, 45-72, 2013

Arun, ÖZGÜR. "Taste or Enjoyment? A Model for the analysis of the taste, medium and the consumption practice in Turkey." Kültür ve İletişim , vol.16, no.2, pp.45-72, 2013

Arun, Ö. (2013) . "Taste or Enjoyment? A Model for the analysis of the taste, medium and the consumption practice in Turkey." Kültür ve İletişim , vol.16, no.2, pp.45-72.

@article{article, author={ÖZGÜR ARUN}, title={Taste or Enjoyment? A Model for the analysis of the taste, medium and the consumption practice in Turkey}, journal={Kültür ve İletişim}, year=2013, pages={45-72} }