Yerlikaya, P. Et Al. 2015. Citrus peel extract incorporated ice cubes to protect the quality of common pandora Fish storage in ice with citrus. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.12 , 8350-8356.

Yerlikaya, P., Ucak, I., GÜMÜŞ, B., & GÖKOĞLU, N., (2015). Citrus peel extract incorporated ice cubes to protect the quality of common pandora Fish storage in ice with citrus. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.12, 8350-8356.

Yerlikaya, PINAR Et Al. "Citrus peel extract incorporated ice cubes to protect the quality of common pandora Fish storage in ice with citrus," JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.12, 8350-8356, 2015

Yerlikaya, PINAR Y. Et Al. "Citrus peel extract incorporated ice cubes to protect the quality of common pandora Fish storage in ice with citrus." JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.12, pp.8350-8356, 2015

Yerlikaya, P. Et Al. (2015) . "Citrus peel extract incorporated ice cubes to protect the quality of common pandora Fish storage in ice with citrus." JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.52, no.12, pp.8350-8356.

@article{article, author={PINAR YERLİKAYA KEBAPÇIOĞLU Et Al. }, title={Citrus peel extract incorporated ice cubes to protect the quality of common pandora Fish storage in ice with citrus}, journal={JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE}, year=2015, pages={8350-8356} }