Menges, H. O. Et Al. 2019. The Effects of Drying Parameters on Drying Characteristics, Colorimetric Differences, Antioxidant Capacity and Total Phenols of Sliced Kiwifruit. ERWERBS-OBSTBAU , vol.61, no.2 , 195-207.

Menges, H. O., Unver, A., Ozcan, M. M., ERTEKİN, C., & Sonmete, M. H., (2019). The Effects of Drying Parameters on Drying Characteristics, Colorimetric Differences, Antioxidant Capacity and Total Phenols of Sliced Kiwifruit. ERWERBS-OBSTBAU , vol.61, no.2, 195-207.

Menges, Hakan Et Al. "The Effects of Drying Parameters on Drying Characteristics, Colorimetric Differences, Antioxidant Capacity and Total Phenols of Sliced Kiwifruit," ERWERBS-OBSTBAU , vol.61, no.2, 195-207, 2019

Menges, Hakan O. Et Al. "The Effects of Drying Parameters on Drying Characteristics, Colorimetric Differences, Antioxidant Capacity and Total Phenols of Sliced Kiwifruit." ERWERBS-OBSTBAU , vol.61, no.2, pp.195-207, 2019

Menges, H. O. Et Al. (2019) . "The Effects of Drying Parameters on Drying Characteristics, Colorimetric Differences, Antioxidant Capacity and Total Phenols of Sliced Kiwifruit." ERWERBS-OBSTBAU , vol.61, no.2, pp.195-207.

@article{article, author={Hakan O. Menges Et Al. }, title={The Effects of Drying Parameters on Drying Characteristics, Colorimetric Differences, Antioxidant Capacity and Total Phenols of Sliced Kiwifruit}, journal={ERWERBS-OBSTBAU}, year=2019, pages={195-207} }