SAMTLEBE, M. Et Al. 2016. Carrier systems for bacteriophages to supplement food systems: Encapsulation and controlled release to modulate the human gut microbiota. LWT-FOOD SCIENCE AND TECHNOLOGY , vol.68 , 334-340.

SAMTLEBE, M., ERGİN, F., WAGNER, N., NEVE, H., KÜÇÜKÇETİN, A., FRANZ, C. M. A. P., ... HELLER, K. J.(2016). Carrier systems for bacteriophages to supplement food systems: Encapsulation and controlled release to modulate the human gut microbiota. LWT-FOOD SCIENCE AND TECHNOLOGY , vol.68, 334-340.

SAMTLEBE, Meike Et Al. "Carrier systems for bacteriophages to supplement food systems: Encapsulation and controlled release to modulate the human gut microbiota," LWT-FOOD SCIENCE AND TECHNOLOGY , vol.68, 334-340, 2016

SAMTLEBE, Meike Et Al. "Carrier systems for bacteriophages to supplement food systems: Encapsulation and controlled release to modulate the human gut microbiota." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.68, pp.334-340, 2016

SAMTLEBE, M. Et Al. (2016) . "Carrier systems for bacteriophages to supplement food systems: Encapsulation and controlled release to modulate the human gut microbiota." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.68, pp.334-340.

@article{article, author={Meike SAMTLEBE Et Al. }, title={Carrier systems for bacteriophages to supplement food systems: Encapsulation and controlled release to modulate the human gut microbiota}, journal={LWT-FOOD SCIENCE AND TECHNOLOGY}, year=2016, pages={334-340} }