ÇAM, İ. B. Et Al. 2018. Evaluation of color change and browning index values in bananas dried under modified atmosphere by computer vision technique. IDS’2018 – 21st International Drying Symposium , (Valensiya, Spain), 82.

ÇAM, İ. B., BAŞÜNAL, H., & TOPUZ, A., (2018). Evaluation of color change and browning index values in bananas dried under modified atmosphere by computer vision technique . IDS’2018 – 21st International Drying Symposium (pp.82). Valensiya, Spain

ÇAM, İHSAN, HANDAN BAŞÜNAL, And AYHAN TOPUZ. "Evaluation of color change and browning index values in bananas dried under modified atmosphere by computer vision technique," IDS’2018 – 21st International Drying Symposium, Valensiya, Spain, 2018

ÇAM, İHSAN B. Et Al. "Evaluation of color change and browning index values in bananas dried under modified atmosphere by computer vision technique." IDS’2018 – 21st International Drying Symposium , Valensiya, Spain, pp.82, 2018

ÇAM, İ. B. BAŞÜNAL, H. And TOPUZ, A. (2018) . "Evaluation of color change and browning index values in bananas dried under modified atmosphere by computer vision technique." IDS’2018 – 21st International Drying Symposium , Valensiya, Spain, p.82.

@conferencepaper{conferencepaper, author={İHSAN BURAK ÇAM Et Al. }, title={Evaluation of color change and browning index values in bananas dried under modified atmosphere by computer vision technique}, congress name={IDS’2018 – 21st International Drying Symposium}, city={Valensiya}, country={Spain}, year={2018}, pages={82} }