KARABAĞ, K. Et Al. 2019. Comparison of Some Carcass Components of Selected Japanese Quail Lines in terms of SNP Haplotypes. Turkish Journal of Agriculture - Food Science and Technology , vol.7, no.3 , 68-71.

KARABAĞ, K., TÜTEN SEVİM, E., KARSLI, T., & ALKAN, S., (2019). Comparison of Some Carcass Components of Selected Japanese Quail Lines in terms of SNP Haplotypes. Turkish Journal of Agriculture - Food Science and Technology , vol.7, no.3, 68-71.

KARABAĞ, KEMAL Et Al. "Comparison of Some Carcass Components of Selected Japanese Quail Lines in terms of SNP Haplotypes," Turkish Journal of Agriculture - Food Science and Technology , vol.7, no.3, 68-71, 2019

KARABAĞ, KEMAL Et Al. "Comparison of Some Carcass Components of Selected Japanese Quail Lines in terms of SNP Haplotypes." Turkish Journal of Agriculture - Food Science and Technology , vol.7, no.3, pp.68-71, 2019

KARABAĞ, K. Et Al. (2019) . "Comparison of Some Carcass Components of Selected Japanese Quail Lines in terms of SNP Haplotypes." Turkish Journal of Agriculture - Food Science and Technology , vol.7, no.3, pp.68-71.

@article{article, author={KEMAL KARABAĞ Et Al. }, title={Comparison of Some Carcass Components of Selected Japanese Quail Lines in terms of SNP Haplotypes}, journal={Turkish Journal of Agriculture - Food Science and Technology}, year=2019, pages={68-71} }