YAYLA, Ö. Et Al. 2024. How Does the Green and Non-Green Star Moderate the Effect of Hotel Environmental Strategy on Sustainable Awareness and Green Employee Behavior?. International Journal of Tourism Research , vol.26, no.5 .

YAYLA, Ö., KELEŞ, H., SİLİK, C. E., & Akbulut, C., (2024). How Does the Green and Non-Green Star Moderate the Effect of Hotel Environmental Strategy on Sustainable Awareness and Green Employee Behavior?. International Journal of Tourism Research , vol.26, no.5.

YAYLA, ÖZGÜR Et Al. "How Does the Green and Non-Green Star Moderate the Effect of Hotel Environmental Strategy on Sustainable Awareness and Green Employee Behavior?," International Journal of Tourism Research , vol.26, no.5, 2024

YAYLA, ÖZGÜR Et Al. "How Does the Green and Non-Green Star Moderate the Effect of Hotel Environmental Strategy on Sustainable Awareness and Green Employee Behavior?." International Journal of Tourism Research , vol.26, no.5, 2024

YAYLA, Ö. Et Al. (2024) . "How Does the Green and Non-Green Star Moderate the Effect of Hotel Environmental Strategy on Sustainable Awareness and Green Employee Behavior?." International Journal of Tourism Research , vol.26, no.5.

@article{article, author={ÖZGÜR YAYLA Et Al. }, title={How Does the Green and Non-Green Star Moderate the Effect of Hotel Environmental Strategy on Sustainable Awareness and Green Employee Behavior?}, journal={International Journal of Tourism Research}, year=2024}