YERLİKAYA KEBAPÇIOĞLU, P. Seaweeds: A Holistic Approach to Heathy Diets and to an Ideal Food. 2024. In Seaweeds and Seaweed-Derived Compounds , Springer Nature, 83-116.

YERLİKAYA KEBAPÇIOĞLU, P., (2024). Seaweeds: A Holistic Approach to Heathy Diets and to an Ideal Food. Seaweeds and Seaweed-Derived Compounds (pp.83-116), Springer Nature.

YERLİKAYA KEBAPÇIOĞLU, PINAR. "Seaweeds: A Holistic Approach to Heathy Diets and to an Ideal Food." In Seaweeds and Seaweed-Derived Compounds , 83-116. Springer Nature, 2024

YERLİKAYA KEBAPÇIOĞLU, PINAR Y. . "Seaweeds: A Holistic Approach to Heathy Diets and to an Ideal Food." Seaweeds and Seaweed-Derived Compounds , Springer Nature, 2024, pp.83-116.

YERLİKAYA KEBAPÇIOĞLU, P. (2024) "Seaweeds: A Holistic Approach to Heathy Diets and to an Ideal Food", Seaweeds and Seaweed-Derived Compounds . Springer Nature.

@bookchapter{bookchapter, author ={PINAR YERLİKAYA KEBAPÇIOĞLU}, chaptertitle={Seaweeds: A Holistic Approach to Heathy Diets and to an Ideal Food}, booktitle={ Seaweeds and Seaweed-Derived Compounds}, publisher={Springer Nature}, city={},year={2024} }